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  • Thyme
  • $4.50 / 125ml Glass Bottle (28g)
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Ingredients: organic thyme

� paleo � vegan � vegetarian � keto � gluten-free � nut-free � non-GMO � soy free �

Thyme is a delicate herb in appearance. Its tiny rounded leaves grow in clusters around its thinly wooded stems. The leaves measure a mere one-eighth inch in diameter. Younger leaves are bright green and fade to grey-green with age. Thyme's flavour counters its appearance with bold nuances of its essential oil, thymol. It delivers layers of woodsy, savoury and mint flavours. Thyme retains its flavour better than most herbs when dried.

Thyme is used to season stocks, stews, and soups. Thyme can be used as a stand-alone herb or in savoury combinations. Use to flavour marinades with sea salt, rosemary, lemon zest, and olive oil. Thyme pairs well with seafood, red meat, and poultry. Thyme releases its flavours slowly so it is favoured in slow and long cooking application. Add to root vegetables and autumn fruits, or infuse in syrups and oils.

Thyme is low in Sodium, and very low in Cholesterol. It is a good source of Vitamin E (Alpha Tocopherol), Thiamin, Magnesium, Zinc, and Copper, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron, and Manganese.

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